Fish our matar ka salan #eid kay pakwan

Name: Fish our matar ka salan #eid kay pakwan
Cuisine: Pakistani
Ingredients: 1 kg Fish; Matar half kg; 1 cup Oil; Namk hasb e zarort; Surkh mirch pisi hui ak chamch; Haldi half tea spoon; Zeera pisa hua half tb spoon; Kali mirch pisi hui half tsp; 3 Tmater; Adrak lehson ka pest 2 tb spoon; Pyaaz 3 darmyani size; Hari mirch hara dhania

Chandni Shah @cook_17221551

Ye meri khud ki recipe h our bht mazy ki bni thi.

Chandni Shah @cook_17221551

Ye meri khud ki recipe h our bht mazy ki bni thi.

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Ingredients

1 kgFish
Matar half kg
1 cupOil
Namk hasb e zarort
Surkh mirch pisi hui ak chamch
Haldi half tea spoon
Zeera pisa hua half tb spoon
Kali mirch pisi hui half tsp
3Tmater
Adrak lehson ka pest 2 tb spoon
Pyaaz 3 darmyani size
Hari mirch hara dhania

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Steps

1

Fish ko saaf kar k sirka lga k dhoo kr kisi chalni mein rkhn ta k sara pani nuchr jay ab krahi mein oil dal k pyaaz brown krn our gg ka past dal k bhonin es k bad nmk mirch haldi tmatr dal k achi tra msala bhonin es k bad fish dal k thora sa bhon k halki anch pr pkny dn jb fish ka pani sukh jay to achi tra se bhon ln es k bad mtar dal k thora sa pani dal k halki anch pr galny rkh dn jb matr gal jay to zeera kali mirch dhania our hari mirch dal k utar ln.. Mazy dar fish matr ka saln tyaar h