Cooking Instructions
- 1
Take flour, corn flour and rice flour in a bowl
- 2
Add ginger-garlic-green chilli paste, pepper powder, dry mango powder and salt
- 3
Add water and mix to make a batter of dropping consistency
- 4
Add soda and mix well
- 5
Take a toothpick
- 6
Insert a piece of capsicum, then a cube of cottage cheese and lastly an onion
- 7
Prepare all sticks in the same way
- 8
Dip the ready sticks in the prepared batter
- 9
Deep fry the sticks in hot oil until goldem brown and crisp
- 10
Serve hot, sprinkled with chat masala on top
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