Punjabi Maggi
#5pm Yummy punjabi maggi super tasty.
Cooking Instructions
- 1
First take a pan and add butter in it. When butter melt add dry red chilli cut into pieces with hand and add chopped freah garlic.saute for while.
- 2
After that add onion and saute still light pink in colour. Then add tomato and chopped capsicum mix well.
- 3
Saute it for 2 minutes then add red chilli powder, garam masala and salt as per taste. Mix well.
- 4
Add water and boil it. Then add maggi and maggi masala and cook for 5-7 minutes.
- 5
Maggi is ready...just enjoy.
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