Wash the broccoli florets and soak Almonds in hot water for about 10 minutes.peel off the skin from the Almonds and set aside.

Heat oil in a medium heat,add the garlic,onion and saute until the onions have softened.it takes about a minute.

Onion have softened,add the broccoli florets and saute the broccoli on for a minute sprinkle salt,cover the pan and steam cook the broccoli in the pan for about 3 to 4 minutes.

Once you notice the broccoli has steamed just enough to take a bite,turn off the heat. allow the broccoli onion mixture to cool.

Add the broccoli,soaked almonds and milk into a mixter grinder.blend to make a smooth puree.

Pour the broccoli almonds soup into a sauce pan and bring it to a brisk boil and turn off the heat.

Garnish with broccoli almonds soup with crushed black pepper, coriander leaves and serve hot.