Beetroot pulp

salmon fillet, skin removed, uncooked winterbeets, pulped, large orange, skin zested, juice pressed out, flaked sea salt or himalayan coarse flaked salt, gin, brown sugar, green or pink peppercorns, crushed, black peppercorns, crushed, dried dill weed, Serve with rye bread, Traditional scandinavian cured salmon recipe:, California farm gravlax

Purple Sweet Potato, Cucumer, Yellow Capsicum, Australian Carrot, Beetroot, toasted Peanuts (skinless), Tamarind pulp mashed in 1/2 cup water, Sugar, Onion, Garlic, in. Ginger, Dry red chilli

Besan/ gram flour , Beetroot pulp , Curd , Carrots finely chopped, Green chilli , Adrak , Salt, Eno , Oil

semolina, curd, green chilli ginger paste, red chilli garlic paste, salt, turmeric powder, chopped coriander leaves, curry leaves, mustard seeds, cumin seeds, asafoetida, water

rice flour, blanched spinach pulp, cooked black grapes pulp, cooked beetroot pulp, cooked carrot pulp, turmeric powder, baking powder, ginger garlic paste, green chilli paste, sugar, cumin seeds, lemon juice

beetroot (steamed and blended), besan, Salt as per taste, Water, Optional: ajwain/cumin, sesame seeds, medium potato (boiled & mashed), chopped carrot, green peas, capsicum, onion (chopped), ginger-garlic paste, oil

whole wheat flour, maida, beetroot pulp, oil for moin, jeera, roasted jeera powder, Ghee, Salt, Water

medium size beetroot, Whole Wheat Flour, red chilli powder (optional), salt, oil+ oil for deep frying, chaat masala powder, garam masala powder

sprouts, beetroot pulp, boiled mashed potato, chilli,garlic paste, ragi flour, cumin powder, red chilli powder, chopped coriander, sesame seeds, oil, salt

curd, beetroot puree, chilli+ginger+garlic paste, tomato, onion, capsicum, curry leaves, coriander leaves, white sesame seeds, red chilli powder, salt or to taste, water or as required

boiled beetroot pulp, boiled potato mashed, grated paneer, boiled green moong, chaat masala powder, red chilli powder, Salt to taste, roasted cumin powder, ghee, wished curd, Salt to taste, sugar

Semolina, curd, Buttermilk, Eno fruit salt:, Salt to taste, Beetroot pulp (200 g, finely grated and blended into pulp), Green chutney (coriander, green chilli, ginger, lemon juice, and salt), Oil, Mustard seeds, Cumin seeds, Hing, Curry leaves

beetroot pulp, sabudana, sugar, sugar, milk, ghee, cucumber seeds, Almonds, graps, cardamom powder

beet pulp or puree, rice flour, powdered oats, semolina, buttermilk, salt, chopped coriander, chopped coriander, green chillies, split chana, salt, th cup water

beetroot pulp, mix vegies.. Bottle gourd,carrot, onion, tomato, green chillies, besan, turmeric, chilli powder, ajwain, salt, oil

suji (semolina/rava), oats, beetroot pulp, water/ buttermilk/ curd (needed) (buttermilk+ beetroot pulp), salt, cumin seeds, chopped green chilies, Chopped coriander, Oil/ ghee for cooking

Beetroot pulp, Ragi Flour, Whole wheat fine flour, Chiya seeds, flax seeds, & 1/2 tablespoons white sesame seeds, paper powder, red chilli powder, turmeric, To taste salt, Cream, oil

guava pulp(deseeded and grated), beetroot (peeled and grated), Milk powder, sugar, green cardamom, Desi ghee

beetroot, decicated coconut, oil, urad dal, chana dal, jeera, salt, tamarind pulp, dry red chilli, sarso, lemon juice, curry leaves

whole wheat flour, beetroot pulp, Water (as needed), Salt (to taste)

whole wheat flour, beetroot pulp, Salt, Ghee to apply on roti

Peeled Beet Chunks, Mint Leaves 7, Pineapple Chunks, African Star Apple Pulp, Pitted Date, Cold Water(controlled)

.wheat atta, .Ragi atta , .baking powder , .cooking soda , .salt , .egg , .palm sugar , .jaggery , .beetroot grated grinded in a mixie take a pulp , .butter , .refined oil , .butter paper

white udad dal, yellow moong dal, salt, cumin seeds, green chutney(as per receipe Katori chaat), For Swee chutney, tamarind pulp, jaggery powder, black pepper powder, salt, Rock Salt, red chilli powder

chicken thigh pulp, chicken breast, (approx.) roasted (or boiled) beetroot juice, heaped tsp dry onion, heaped teaspoon dry garlic, chicken spices, sea salt (to taste), food bag

boiled or leftover rice, curd, beetroot pulp, coconut oil, Cumin seeds , mustard seeds, twig curry leaves, whole red chillies , salt, hing