Blender soup

raw almonds (you can mix with roasted almonds), day-old white bread, garlic clove, small cup olive oil, vinegar (do not use balsamic; use plain vinegar), water (about 500 ml), salt

beefsteak tomatoes (regular tomatoes are fine, but you'll need more), large onion, diced carrots, or to taste, butter, oil (as a substitute for butter), ground pork/beef (optional), or to taste, parsley, bell pepper (to taste), cheese (to taste), roughly chopped garlic, black pepper, salt

celery stalks, large onion, carrots, Olive oil,, Salt,, zucchini, eggplant, broccoli, potatoes, tomato purée (about 400 grams) or 3-4 whole peeled tomatoes, cherry tomatoes, small pasta, like tubettini (about 250 grams)

Mutti tomato puree, water water, chicken thigh, eggs, onion, canned drypack soybeans, mixed vegetables, bouillon, Worcestershire sauce, Salt and pepper to taste, As much as you like Vegetables from the fridge such as mushrooms or okra

cantaloupe melon, cleaned and diced (about 400 grams), very ripe Roma tomatoes, chopped (about 400 grams), medium cucumber, peeled, Italian green pepper, large red bell pepper, medium white onion, Salt, Extra virgin olive oil

large Roma tomatoes, garlic clove, Galia melon, Italian green pepper, day-old bread (about 150 grams), cucumber, mild olive oil, Coarse salt, Apple cider vinegar or sherry vinegar, to taste

tomatoes, watermelon (about 300-400 grams), cubed, Italian green pepper, balsamic vinegar, bread, garlic clove, olive oil (40-50 ml), Salt, Diced ham for topping, Red bell pepper, Onion

strawberries (about 250 grams), watermelon, peeled (about 250 grams), garlic, ripe tomatoes, small spring onion, apple cider vinegar (15 milliliters), extra virgin olive oil (50 milliliters), Salt, to taste

Roma tomatoes (about 1 kg), crusty white bread (about 50 grams), extra virgin olive oil (50 ml), sherry vinegar (30 ml), green bell pepper, cold water (250 ml), cucumber, Salt, Watermelon, garlic cloves

water (about 240 ml), blanched almonds (about 100 grams), garlic clove, day-old bread, crust removed (about 180 grams), Olive oil, to taste, Vinegar, to taste, Salt, to taste

cucumber, baby spinach, green bell pepper, scallion, green apple, Salt, to taste, garlic powder, Olive oil, to taste, Vinegar, to taste, whole wheat or regular sandwich bread, water (about 120 ml), Diced apple

melon, cut into pieces (about 600 grams), Italian green pepper, small cucumber, garlic, medium white onion, bread crumbs or torn bread (about 50 grams), Salt, Extra virgin olive oil

chicken drumettes, garlic, onion, green onion, salt, garlic grated, ginger grated, soy sauce, mirin

large cauliflower, leaves and stem attached, red onion, pickled Persian garlic bulb, shrimp broth, heavy cream, fresh basil leaves, corn starch in Tbs cold water, California Brandy for adults, saffron tea for children, whole black peppercorns, strands saffron, cured bacon strips, optional

clams (about 225 grams), hake fillets (about 400 grams), large shrimp (about 300 grams), medium potatoes, bay leaves, short-grain rice (about 90 grams), For the milk mayonnaise:, milk (100 ml), sunflower oil (250 ml), Salt, lemon

Octopus: 1 (about 2.2–3.3 lbs / 1–1.5 kg), Avocado: 1 ripe, Pistachios: 10–15 whole or 1 small bag of chopped pistachios, Stracciatella or Burrata cheese: about 7 oz (200 grams), Bread: 4 sandwich rolls (such as kaiser or Italian rolls, about 3.5 oz / 95–100 grams each), Mint leaves: 10–15, Extra virgin olive oil, Salt, Black pepper

octopus (1 kg), salmorejo (500 ml), rustic bread, Extra virgin olive oil

pig's foot, pork ribs (about 2 kg), pork backbone (about 1 kg), small heads of garlic, small onion, pasilla chile, guajillo chiles, tomato 🍅, large can white hominy, Coarse salt, to taste, whole cloves

sea bream, mackerel, large shrimp, squid, (use any available fish), potato and 1 sweet potato, carrot, garlic, onion, celery root, turnip, paprika (optional)

dried hominy corn (maíz pozolero), pork shoulder, cut into chunks, pork spine (neck bones or pork backbones), dried ancho chile pepper, garlic, Salt, to taste, shredded cabbage (about 30 grams), Shredded cabbage and/or lettuce, Chopped onion, Ground oregano, Sliced radishes, Lime wedges or lime juice

melon, cut into pieces, avocado, cold water (about 60 ml), olive oil, Salt, pepper, and 4 slices of ham

cabbage, sliced (100 to 200 grams), large carrot, celery stalks or 1/4 cup chopped parsley, medium onion, medium tomatoes, water (about 710 ml), salt and black pepper (or to taste), cumin, dried coriander, bay leaves, Lemon slices (for garnish)