or more Short pasta • or more Walnuts • or more Almonds • or more Cashews, Hazelnuts • Olive oil (to drizzle over the cooked pasta) • Bacon • to 100 grams Cream cheese, Mascarpone, Cream cheese + Camembert • ml/ 100 grams Double cream (or low-fat cream sour cream • ml/ 2 tablespoons for brandy White wine, milk, brandy • Salt • Pepper • Dried rosemary (optional) •