Mustard garlic

very large mustard green leaves • pork baby back ribs or pork belly • salt, pepper, ground mustard, garlic powder, and smoked paprika • Sake rice wine • small rice noodles • each; rice vinegar, coconut aminos, fish sauce, • sesame oil • fire oil or chile oil • garlic chile sauce, Sambal Oelek • creamy peanut butter • each; onion powder, garlic powder, ground mustard, ground ginger • Brad's sesame pickled carrots •

(approx. 12.5 oz) Chicken Thighs • Grainy Mustard: • Japanese Worcestershire Sauce: (Recommended: Kagome brand) • Chuno Sauce (Semi-thick Japanese Sauce): • Garlic (Minced): • Panko (Bread Crumbs) • Cooking Oil

chicken thighs, bone-in, skin on • potatoes, quartered • carrots, quartered • olive oil • dried Italian seasoning • To taste, salt • To taste pepper powder • Fresh thyme, for garnish • honey • soy sauce • garlic, minced • Dijon mustard •

purple mustard greens - can substitute spinach- de stemmed and cut into ribbons. Approx 1/2 lb • I lg yellow onion or 2 shallots, diced • garlic minced • butter • flour • shredded Gruyère • shredded parm • shredded mozzarella • cream cheese • milk • heavy whipping cream • fresh grated nutmeg

chopped kale • water • flaked seasalt • russet potatoes • pork jowl dices • very thin slices of dried ham • lemon + juice of other half • buttermilk or soy milk • garlic, peeled • Bacon fat from fried jowl bacon • dijon mustard • sprinkle crushed pepper •

pork ribs (chopped & cleaned) • garlic (minced) • shallot (minced) • red Thai chili (minced) • sugar • Fish sauce • oyster sauce • salt • chicken bouillon • cholimex chili sauce • ground black pepper • neutral cooking oil •

snake gourd (skinned & chopped to chunks) • mustard greens (washed & chopped) • fresh ginger (minced) • water • chicken bouillon • sea salt • fish sauce • shrimps (p/d, smashed, coarsely minced) • chicken bouillon • ground black pepper • garlic powder • two fish sauce

hardneck garlic • 5% white vinegar • olive oil • tomato paste • each flaked seasalt, red pepper, black peppercorns, black nigella sativa seeds or black Indian mustard seeds, coriander, oregano

80% lean ground beef • black pepper • crushed red pepper • garlic, minced • shallots, diced • spicy brown mustard • beef broth • heavy cream • your favorite shape pasta, boiled according to package instructions and drained • Salt for boiling water • Parmesan cheese

self raising GF flour • baking powder • xanthan gum • salt • vegan butter • mustard (at least) • big handfuls wild garlic, chopped • oat milk

skin-on, bone-in chicken thighs (2 to 2 1/2 pounds) • Kosher salt and freshly ground pepper • extra-virgin olive oil • large sweet onion, cut into large chunks • cooking apples (see Notes), cut into chunks • ground ginger • garlic cloves, minced • low-sodium chicken broth • honey mustard • honey • unsalted butter, softened • all-purpose flour •

yellow mustard powder • granulated garlic powder • ground tumeric • dried marjoram loose (unpacked) • + 1-1/2 cups water • salt • balsamic vinegar • sugar • lightly crushed yellow mustard seeds

mayonnaise • Dijon mustard • garlic cloves, finely grated • Salt and black pepper • thyme leaves or dried thyme • boneless, skinless chicken breasts or thighs, patted dry

sea salt • sugar • chicken bouillon • tapioca starch • minced garlic • water • chicken stock • sea salt • fish sauce • sugar • chicken bouillon • Chinese mustard greens/Taiwanese spinach •

+1/4 cup oil • chicken, boneless, cubes • To taste, salt • turmeric • ginger-garlic paste • water • cumin seeds, divided • coriander seeds • nigella seeds (kalonji) • fenugreek seeds • mustard seeds • dry red chillies, divided •

brown, Dijon or yellow mustard (100g) • honey (90g) • mayonnaise (120g) • garlic powder • onion powder • mustard powder

ground beef • eggs • trinity • garlic • liquid smoke flavor • worsteshire sauce • BBQ sauce • to taste Cajun seasoning • bread crumbs • yellow potatoes • garlic • chicken stock •

Marjoram Mustard • croutons I used Texas toast butter garlic • summer sausage • whole pickled banana peppers

Steaks (I used strip steaks) • Butter • Shallot finely diced • Garlic cloves minced • Beef stock • Heavy cream • Whole grain mustard • Dijon mustard • Black pepper coarse ground • Salt to taste • Whisky plus 1/2 tsp

Red potatoes • onions sliced • jalapeños seeded and sliced (optional for spice) • olive oil (I used 3 Tbsp of garlic infused oil and 1 Tbsp of chili pepper infused oil) • mustard (I used a creole mustard) You can also use 1/2 Dijon mustard and 1/2 whole grain mustard. For a great variation try whole grain mustard, chipotle mustard, and habanero honey mustard • salt • ground black pepper • Grated Parmesan cheese and parsley for garnish

fresh garden JUICY tomatoes, wedged • cucumber sliced in quarters • large cloves garlic, crushed/pressed • sweet onion in quarters • sliced, seed-in jalapenos • + tbsp. White Vinegar • Vegetable. Oil • dried oregano • Mustard • white sugar, to taste • goodish amount of salt, and fresh cracked pepper • or more Kalamata olives •

ground beef • garlic • smoked salt • black pepper • Tbl. Honey • Mustard • ketchup • Red pepper flakes • Sharp cheddar cheese

peanut oil • greek yoghurt • lime juice • chopped fresh green mild peppers, like poblano • chopped hardneck garlic cloves • chopped fresh turmeric root • chopped fresh ginger root • seasalt, I used himalayan black salt • chopped dried kashmiri peppers • green cardamon seeds • garam masala • powdered smoke paprika •

Make fresh yellow mustard: • mustard powder • balsamic vinegar • warm water • turmeric • seasalt • Make the BBQ sauce: • freshly made yellow mustard • balsamic vinegar • light Brown sugar • Honey • Garlic powder •

ketchup • mustard • vinegar • worcestershire • onion powder (optional) • garlic powder (optional)

milk and honey bread • eggs • sea salt and pepper • shredded cheddar cheese • sliced honey ham • Roma tomato • avocado, peel, core, and slice • prepared hollandaise sauce • chopped chives for garnish • smoked paprika • baby arugula • extra virgin olive oil, robust flavor •

(about 6–8 oz each) Boneless, skinless chicken breasts • Fresh broccoli florets • Sharp cheddar cheese, shredded • Cream of chicken soup • Sour cream • Milk • Garlic powder • Onion powder • Paprika • Black pepper • (or to taste) Kosher salt • Dijon mustard (optional) •

garlic • lemons (juice and zest) • dried oregano • waxy potatoes, unpeeled and cut into lengthwise chunks • chicken thighs (bone-in and skin-on) • Dijon mustard • from 1 large sprig rosemary • from 2 sprigs thyme • other fresh herbs • grape tomatoes