Canned pickled cucumber: 1 can (Da Mao brand or similar) • Dried shiitake mushrooms: • Winter melon: 1 large slice (pre-cut from the produce store) • Chicken: as desired • Mushrooms: any kind you like • Water: After adding all ingredients, fill the inner pot with water up to about 80% full
taro • sweet potato • cucumbers • free-range egg • dried cranberries • About 20 basil leaves • Kosher salt, no more than 1/4 teaspoon total • black pepper • About 10 drops lemon juice • balsamic vinegar • olive oil, total
Ibonoito somen noodles 3.5 oz (100 grams, about 2 bundles) • small cucumber • egg • Korean gochujang (red chili paste) • chili powder • fish sauce • white vinegar • toasted sesame oil • minced garlic • white sesame seeds • Sprite