Just a yummy way to eat your leftover fruit... I'm working on improving this recipe, at the moment it feels a little too spongy, your comments are welcome!!

Inspired by Gordon Ramsay, these muffins were a huge success in my family. Not to sweet, satisfyingly crunchy.

This is a delicious muffin if your a banana fan... Enjoy!

These muffins moist, delicious, and are not overly sweet. They are perfect a choice for breakfast or brunch that your whole family would enjoy.

I have been trying to create muffins that won't harden when cooled. It took me about a year. I looked up many different recipes and finally came up with this one. I use this recipe to make muffins in many different flavors.The point is to stop mixing right after the flour is incorporated with wet ingredients in Step 4! This keeps the muffins soft even when cold. Recipe by Marimo1016

Truth is, I am a sucker for a tasty muffin. My hometown donut shop serves ginormous, fresh blueberries muffins... my fav then and now. As a kid I couldn’t wait to get my hand on those muffins! This recipe brought me back to my childhood! Again this is a recipe I found on Taste of Home. I thank Mary Anne McWhirter from Texas for sharing this easy recipe!

I walked into the kitchen and saw the bounty of bananas slowly degenerating and was determined not to let them go to waste. Now I'm not a fan of baking but I thought why not try my hand at a simple banana bread recipe. It came out successfully and i really enjoyed it. It wasn't too sweet and the banana was not overpowering as it can be sometimes. It had a nice texture although nuts would've been a great addition. I also added a honey ginger glaze left a nice taste in my mouth too. I'll definitely be trying this again.

Whenever I see the bananas in the fruit bowl getting brown spots I grab hold of this recipe. It also works fine with different dried fruits i.e apricots, raisins, sultanas. They are moist and make a perfect snack.

I created this recipe when trying to use less white sugar in my baking. My boys love these! They're also good filled with nutella, cream cheese or whatever you can think of.