Umarnin dafa abinci
- 1
Sieve the flour add baking powder, salt, sugar, milk mix them and add the butter continued mixing them add little water and break 1 egg inside the mixture immediately after making that dough cover it with Clim film and set it aside
- 2
For the fillings: diced and boiled potato,reheat the mince meat for like 6min,add onions, Scotch bonnet,spices, seasoning, oil and fry it add the boil potato cover it to steam for some minutes...keep the fillings aside
- 3
Dust the chopping board with flour and knead the dough make a shape of ur choice or use meat pie cutter to give you your desire shape,add the filling seals the mouth of the dough with your whisk egg yolk
- 4
Free heat the oven arrange the meat pie in a tray egg wash the meat pie and put inside the oven to bake for 35mins
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