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Ingredients

  1. 1/2 kgminced mutton
  2. 2 tbspgingar garlic paste
  3. 3tomatoes puree
  4. 2onions paste
  5. 2 tbspred chilli powder
  6. 1 tbspCoriander powder
  7. 1/2 tbspturmeric powder
  8. 2chopped onion
  9. 4chopped green chilli
  10. 4 tbspCoriander leaves
  11. 4 tbspgrated coconut
  12. 3 tbsproasted chickpeas powders
  13. 2 tbsppopy seeds
  14. 1 tbspgaram masala powder
  15. To tasteSalt
  16. As neededOil

Cooking Instructions

  1. 1

    All ingredients put in blender jaar and grind the spices. Mix all spices in mince mutton and make a boll in round shape one by one.

  2. 2

    Keep aside take a pan heat oil add cumin seeds when it crackle then add onion paste 1 minutes fry add gingar garlic paste mix well add tomatoes puree mix well.

  3. 3

    Add all spices masala powders mix well add some salt 5 minutes Cook until becomes smell goes away. After that keep it meet bolls one by one easy in pan. Add 1 cup water and cover the lid cook for few minutes low Flem. Until becomes meet bolls good well cook. Garnish for Coriander leaves. Ready to serve with Naan or rice.

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Mehroz Iqbal
Mehroz Iqbal @cook_16879645
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Delhi. 🤕
Cooking Is my Passion 💝 I Luv Cooking, So i am also Big Fan Of Cookpad 💝😊😊
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