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Ingredients

  1. 2 tsproohafza syrup
  2. 2-3mint leaves
  3. 1 tspsugar syrup
  4. 1/4 Tspblack salt
  5. 1 glasschilled water
  6. as neededice cubes

Cooking Instructions

  1. 1

    In a glass add sugar syrup and mint leaves.

  2. 2

    Now add salt, roohafza syrup.

  3. 3

    Mix well.then add water and ice cubes.mix it.

  4. 4

    Drink is ready to serve.

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Suman soni
Suman soni @cook_24418571
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Comments (2)

Sangita
Sangita @cook_14174160
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