American Dryfruit Shrikhand
Zinu Solanki @cook_24892750
રાંધવાની સૂચનાઓ
- 1
On a bowl keep a strainer on it. Spread a cotton cloth. Add curd to it. Squeeze and Strain extra water from it. Make potli of cotton cloth let water strain for 15-20 hours in refrigerator.
- 2
After 15-20 hours bring maska to a strainer and spread it. Add powder sugar and mix it well. Strain whole the maska from strainer. It will make Shrikhand smooth and fluffy. When all masks get strain well mix it well again.
- 3
Now add dry fruits, Raisin, chocochips, jelly, Vanilla assence and cardamom powder. Give it a nice mix. Once ready serve into a bowl.
- 4
Garnish it with dry fruits, Raisin, chocochips, jelly. Now refrigerate it for 30 minutes. Yummy American dryfruit shrikhand is all ready to eat.
કૂક્સનેપસ
કેવું રહ્યું ? કુક્સનાપ શેર કરીને આ રેસીપીની ભલામણ કરો!
Similar Recipes
-
Mango Shrikhand
Shikhand is very cooling in summer. And it feels like eating it. We have been making it at home for years. I have shred the recipe of homemade mango shikhand here. This shikhand can be made in mango season. Very tasty and easy to see.The mouth becomes watery.
-
Apple Crumble with Ice-Cream
#makeitfruity#cookpadindia A crumble is a baked dish with a streusel topping. The streusel topping gives a lovely crispy texture to the crumble. Fruits like Apple, Peach, Plum etc are commonly used to make a crumble. Today I have made it's sweet version with the use of Apple. I made it with whole wheat flour. Apple Crumble can be served warm or at room temperature. You can serve it plain or accompany it with vanilla ice cream or whipped cream.
-
Dehrori
#RMM #riceflour #dehrori #ricegulabjamun #Chhattisgarha #cookpadindiaDehrori is a traditional sweet of Chhattisgarha which is usually made in every home during festivals like Holi and Diwali. It is a sweet and very tasty dish. Chhattisgarhi Dehrori rice and curd are made overnight, the dumplings are fried in oil and soaked in sugar syrup. It is also known as 'Rice Gulab Jamun'.
-
Whole wheat eggless Banana Bread (બનાના બ્રેડ)
Wholesome Banana bread#GA4#ga4#week2#cookpad#cookpadindia#cookpadgujarati#bananabread#wheatbread#wholesome#healthylifestyle#madewithlove#foodiesofindia#foodiesofrajkot#Indianfoodlovers#culinarydelights#culinaryarts#culinary#eggless#loveforbaking
-
-
Semolina lddu
#ny2025This ladoo can be made into prasad, tastes great and is good for health too. -
Magas (Gujarati sweet)
#spiceweek1#cardamomIt is traditional Gujarati sweet.It is very famous mithai made with coarse besan and sugar.
-
-
Milk powder burfi
Very nice burfi can be made from milk powder. Once you make it at home, then you will not want to eat outside burfi. -
-
-
Besan laddu
Just looking at it makes you want to eat.These laddus are very tasty.And you can make it during festivals like Diwali. -
Paneer Ladoo
This dish is very tasty and homemade is also very good for health as it is hygenic. -
Karachi halva
This is a very tasty and healthy dish. It can also be eaten as a snack. It is absolutely delicious, easily prepared in a very short time and served as a sweet. -
Mango saffron Shrikhand
#fcPost:3 Shrikhand is an excellent dish to cool off in the heat.We have been making it at home for years.I have shared the recipe of homemade mango shikhan This shikhand can be made during mango season. The taste of saffron is very good with this dish Looks and tastes very good The mouth is watering. Also, since it is made at home, it is also excellent for health. -
Malai Cake
#Diwali2020 Malai Cake is a soft & spongy cake soaked in sweetened milk. It is an Indo – western fusion dish. Western-style cake soaked in Indian sweetened milk, flavored with saffron, and garnished with chopped nuts, It is inspired by Ras Malai which is a traditional Indian sweet. Cakes are commonly decorated with fresh cream, buttercream, or chocolate cream. But here is the twist, no need to decorate with the cream instead soak it in the flavored milk. It is a spongy, juicy, and melts in mouth cake best for Festival, birthdays...
-
મિલ્કી ડીલાઇટ (Milky delight in Gujarati)
#father#માઇઇબુક#post19#વીકમીલ2 this is a very old sweet dish. It can be prepared very soon and tastes very yummy.My dad's favourite sweet dish.
-
Mava Gulab jambu
The name of Gulab Jambu makes the mouth water, almost everyone loves this sweet.I am giving the method of making gulab jambu from mava. -
-
Banana Malpua
Malpua is a type of sweet which is made on festivals and important occasions. It is a very popular sweet in the states of Uttar Pradesh, Jarkhand, Bihar, West Bengal and Odisha. It is a sweet similar to pancake which is fried and made out of flour, milk and sugar. Sometimes bananas, coconut and dry fruits are also added to it. Cardamom and fennel seeds gives it a really nice flavour.#flavour2#sweet#post1
-
-
-
-
Paan Lassi
#shiv#Cookpadindia Maha Shivaratri Special Super Delicious and Cool Paan Lassi.
-
Black jamun laddu
Rakshabandhan without sweet not completed....with new creation new taste I made it...hope u all like it#Mithai
-
-
-
-
-
More Recipes
https://cookpad.wasmer.app/in-gu/recipes/13780798
ટિપ્પણીઓ (2)