Cooking Instructions
- 1
Grinder 3 roti in a mixer.
- 2
Chopped green chilli, onion and coriander.
- 3
Take a pan or khadhi and put oil in it. Add green chilli and onion saute them properly and then. Add chapptis mix well. Add salt, turmeric powder, and red chilli and mix well.
- 4
Then from top add coriander to decorate it.
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