Cooking Instructions
- 1
Flour m sary ingredients add kryn or ache se knead kryn.
- 2
Dough ki cover kar dyn or 10 mint ke liye rakh dyn.
- 3
Abb Pan m Thora oil daal Kar paratha fry kryn.
- 4
Chicken m sary masaly lagadyn or 20 minutes ke liye rakh dyn.
- 5
Abb Pan m oil daal Kar chicken ko fry kryn
- 6
1 blend sary ingredients daal Kar blend kryn or yogurt m mix kar Lyn Raita read hy
- 7
Abb parathay par chutney, Raita, chicken onion or mayo daal Kar roll kryn.
- 8
Parath ready hy
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