Vanilla cake
Rachael Mutheu @Mutheu_cooks
My all time recipe for vanilla cakes.
No milk
(1 kg)
#recipemarathon
Open in Cookpad AppCooking Instructions
- 1
Preheat your oven at 180 degrees.
- 2
Grease your baking tin with margarine and dust it.
- 3
Sieve the flour.
- 4
In a bowl mix the sugar and the margarine. Beat them well.
- 5
Add in the eggs(I always separate egg whites and the yolk and add each at a time while mixing).
- 6
Add the essence and continue mixing.
- 7
Add the sieved flour in bits and continue mixing.
- 8
Transfer your batter into a baking tin.
- 9
Bake at 180 degrees for 40 mins or until a toothpick comes out clean.
- 10
Enjoy.
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Translated from Cookpad Japan
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