Moong dal laddus/Mugache ladoo/Whole green moong laddu
#boxweek16
#moong dal
Healthy-shealthy laddus made with Khand.
Loaded with protein.
Moong dal also known as green gram is one of the most integral part of Indian diet, it is extremely light and easy to digest.
Moong dal laddus/Mugache ladoo/Whole green moong laddu
#boxweek16
#moong dal
Healthy-shealthy laddus made with Khand.
Loaded with protein.
Moong dal also known as green gram is one of the most integral part of Indian diet, it is extremely light and easy to digest.
Cooking Instructions
- 1
Heat a pan and dry roast the green whole moong dal in two batches.
- 2
Dry roast till you see it turns to light brown(you will get its aroma while roasting it & transfer immediately to a plate to cool down.
- 3
In the same pan, add little amount of ghee and roast the dry fruits and keep aside to cool & make a coarse powder of it. (Except the raisins and charoli). In the same pan,roast the semolina for 2-3min and transfer this into a bowl,to cool completely.
- 4
In a blender,add the dry roasted moong dal and make a fine powder and keep aside.
- 5
Now heat a wok,add ghee and saute the moong powder in ghee till you get the aroma and it changes to bit brown in colour & mix this with the semolina.
- 6
Add the coarse nuts, cardamon powder,Khand or powdered sugar along with it and mix well.
- 7
Start shaping the laddus when it's hot and you can manage to hold on your palms and keep on a wide plate to cool.
Whole green gram/moong laddus are ready to eat.
- 8
Tip:- Suppose if the mixture gets cool and your unable to shape the laddus then,add in some amount of hot ghee to the mixture,mix and shape the laddus when you can bear the heat off it.
- 9
Note:-The amount of the laddus depend on how small,medium or big size you make.
Similar Recipes
-
Green Moong Daal Ladoos Green Moong Daal Ladoos
#ga24 #UK#GroupA_B#A-GreenMoongDaal#B-CondensedMilkGreen gram also known as Mung Bean, green moong dal or whole Moong dal is a lentil that is widely used in Asian cooking. This green dal is used to make curry, stew, stir fry, soup and even sweet dishes. Green gram is also sprouted and added to Noodles and Sprouts salads.I prepared green gram daal and condensed milk as main ingredients to make delicious ladoo 😋Green gram packed with protein necessary for our body.
-
Green gram dal ladoo(moong dal) Green gram dal ladoo(moong dal)
#dalWhen it comes to healthy food we always understand that it is green vegetables, fruits, low fat and low calorie edibles . Today let us learn to make green gram ladoos with green gram and sugar as main ingredients. Alternatively we can make the same ladoo by substituting sugar by jaggery.Here i have used sugar. So lets go with it's making process
-
Green Moong Dal Ladoos Green Moong Dal Ladoos
#GA4#week14#ladoo keyword Moong dal is a rich source of fibers, folic acid, many elements like potassium, copper, magnesium and beneficial antioxidants, required for our body. The significant role of moong dal is that it helps in weight loss significantly. I have made these healthy and beneficial green moong dal ladoos with palm jaggery. It's very delicious and tasteful. -
Green Moong Dal Paratha Green Moong Dal Paratha
#ga24 Green moong dal paratha is a delicious paratha made with a spiced Moong dal,it is diabetic friendly paratha and a good option to add proteins into the diet.
-
Moong dal (Green Gram Beans) Ladoo | Pasi Paruppu Urundai | Nei urundai - Healthy Snacks Moong dal (Green Gram Beans) Ladoo | Pasi Paruppu Urundai | Nei urundai - Healthy Snacks
Moong Dal Ladoo, also known as Pasi Paruppu Laddu, is a delightful South Indian sweet recipe made from split and husked green gram. These protein-rich candy balls are not only quick and easy to prepare but also incredibly delicious.Moong Dal Ladoos hold a special place in South Indian cuisine, particularly in Tamil Nadu, where they are a staple during festive occasions like Diwali. Their rich, nutty flavor and melt-in-the-mouth texture make them a beloved treat for both children and adults alike.Celebrate your festivals with the goodness of Moong Dal Ladoos, and enjoy the sweet, wholesome taste of this traditional South Indian delicacy!
-
Green Moong Dal KHEER Green Moong Dal KHEER
#Goldenapron#Post_6#8/4 /2019#InEnglish Moong dal is rich in protein. It's also known as green gram and the best vegetarian superfood. I have made the Kheer with boiled whole green moong dal with khajoor Gug (date palm jaggery ). It can be eaten by Diabetic people.The Kheer is very good and delicious. -
Green Moong Dal Pakoda (Mumbai Style) Green Moong Dal Pakoda (Mumbai Style)
#ga24#US#GreenMoongDal #Riceflour#CookpadIndia Green Moong Dal Pakoda are quick, crunchy and tasty snack made with skinned split green gram moong dal, spices and herbs. These moong dal pakoda are traditionally deep fried. For a healthier option you can also air-fry. Such easy Pakoda/ Pakora is the most enjoyed tea time snack during Monsoon in India. Green Moong Dal Pakoda, also known as Moong Dal Bhajiya or Moong Dal Vada is scrumptious snack popularly sold on the streets of Mumbai in Maharashtra.
-
Green Moong dal-Idli & Uttapam Green Moong dal-Idli & Uttapam
#ga24 #UK#GreenGram #UradDal#Idli #UttapamIdlis and Uttapam batter made from green moong dal, urad dal and rice. A great way to start your day with a high-protein breakfast.Group A- Green gram(Moong Dal)Group B- Urad dal (black gram)
-
Green moong-dal dhirde |Green moong dal chila | Moong dal dosa Green moong-dal dhirde |Green moong dal chila | Moong dal dosa
#losingweightGreen Moong dal Dhirde or Green Moong dal Chila also known as green moong dal/green gram dosa or pancakes which are prepared similarly like our regular dosa. This recipe contains green moong dal/green gram as it's main ingredients.It is especially a snacks and breakfast dish widely popular in Andhra Pradesh as Pesarattu and in Maharashtra as Hirvya Moongache Dhirde.It's one of the healthy dish which is rich in proteins,high in fiber and has low calorie..It is a healthier,nutritious,lighter and wholesome option for breakfast.
-
Green Moong dal pakoda Green Moong dal pakoda
Green Moong Dal Pakoda, also known as Moong Dal Vada is a very popular snack .it is enjoyed mostly in every indian home specially during monsoon😋
-
Protein packed Green Moong Dal Protein packed Green Moong Dal
#hpGreen Moong Dal or Green Gram Dal is packed with 20% protein in every intake. It’s vegan, healthy. I added bottle gourd to the Dal
-
More Recipes
Comments (12)