Beef and Red Beans Samosa
Aunty Eiko's international cuisine experience @auntyeiko
My Uzbekistan friend taught me this samosa. This is her winning recipe of beans cooking contest by Tokyo Times in Japan. #東京新聞 #全国豆類振興会 #pieseason #christmas
Open in Cookpad AppCooking Instructions
- 1
Ingredients: mix butter with bread flour with hand.
- 2
Mix yogurt, egg, baking powder and salt. Add to flour and mix well.
- 3
Knead for a while and make smooth dough. Cut half and wrap with film. Rest it for 15 minutes in refrigerator.
- 4
Cut beans, potato and onion small with food processor. Mix all with seasonings.
- 5
Spread samosa dough very big.
- 6
Cut into 8 pieces. Roll beans mixture with dough.
- 7
Put egg on them and sprinkle sesame seeds. Bake in 200℃ preheated oven for 20~25 minutes
- 8
Enjoy 👍❣️
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Exchanging food culture is pleasant!Cookpad UK ambassador, Cookpad JP Yokohama group. I’m a dentist, mother of 2 sons and 2 daughters. Scouts leader. Japan Yokohama 🇯🇵 My Japanese cookpad kitchen: https://cookpad.wasmer.app/kitchen/12470551#share_url
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