Aloo methi

Name: Aloo methi
Total time: 1800 s
Yield: 4 servings
Cuisine: Indian
Ingredients: 7-8 Boiled Potatoes or 15 baby potatoes; 4 green chillies; 3 cup methi leaves/fenugreek; 1 cup pudina/mint; 3 tomatoes grated; 1.5 tbsp ginger grated; 2 tsp Jeera/ cumin; 1/2 tsp Hing/ asafoetida; 1 tbsp kashmiri Red chilli powder; 1 tbsp Haldi/turmeric; 1 tbsp Kitchen king powder; 1 tsp Amchur /dry mango powder; 1 tsp Roasted cumin powder; 1 tsp Chaat masala; 2 tsp Coriander powder; as per taste Salt; 1/4 cup Mustard oil

Renu Kumar @renu123456

#cookwithsapna

Renu Kumar @renu123456

Ingredients

30 mins

4 servings

7-8Boiled Potatoes or 15 baby potatoes
4green chillies
3 cupmethi leaves/fenugreek
1 cuppudina/mint
3 tomatoes grated
1.5 tbspginger grated
2 tspJeera/ cumin
1/2 tspHing/ asafoetida
1 tbspkashmiri Red chilli powder
1 tbspHaldi/turmeric
1 tbspKitchen king powder
1 tspAmchur /dry mango powder
1 tspRoasted cumin powder
1 tspChaat masala
2 tspCoriander powder
as per taste Salt
1/4 cupMustard oil

Cooking Instructions

30 mins

1

1. In potatoes, mix 2 tsp mustard oil, turmeric and red chilli. Marinate and refrigerate for 15 min minimum
2

Now shallow fry these potatoes in very less mustard oil and keep aside
3

3. Use residual oil for cooking
4

4. Add cumin seeds, ginger, green chillies and asafoetida. Stir
5

Now add turmeric and red chilli. Stir.
6

Now add tomatoes, kitchen king, salt and coriander powder. Saute.
7

When tomato is cooked, add chaat masala, dry mango powder aand roasted cumin powder. Stir.
8

Add mint and fenugreek leaves. Saute for 2 minutes by covering.
9

Now add potatoes. Mix everything nicely and serve hot.

Dr.Madhumita Mishra and others reacted

Edit recipe

See report

Add Cooksnap

Cooksnaps (1)

roli sinha

Nice

Share your Cooksnap

Learn more about Cooksnaps

Cook Today

Renu Kumar @renu123456

on February 26, 2022 15:52

Comments

Similar Recipes

Aloo thepcha Aloo thepcha

It was a random potato sabji.So yummy when served with ghee roti.Potatoes are coarsely crushed so named it .

dr shikha Bisht
Tandoori Aloo / Spiced Grilled Potatoes Tandoori Aloo / Spiced Grilled Potatoes

#goldenapron 17Tandoori Aloo / Spiced Grilled Potatoes is a grilled dish made by marinating boiled baby potatoes in the marination made using yogurt, chickpea flour, ginger garlic paste and spices. The marinated potatoes are then grilled or baked in the preheated oven, or coal barbeque or pan and served hot with onion slices and mint coriander chutney. It is all time favorite appetizer with all age group. It is gluten free.https://pepkitchen.com/recipe/tandoori-aloo-spiced-grilled-potatoes/

Swapna
Dum Aloo Dum Aloo

#reststyle

Shivangi Jain
Crispy Methi Tikki with Sorghum Flour Crispy Methi Tikki with Sorghum Flour

Sorghum flour is very beneficial. It is rich in iron, protein, and fiber, and is gluten-free.We made methi tikki (fenugreek patties) using sorghum flour. They turned out very crispy and delicious. You should definitely try making them and serve them to your family at home.

Mukti Bhargava

Translated from Cookpad India
Dum Aloo Dum Aloo

#Goldenapron

Vrinda Idnani
Gravy Aloo Gravy Aloo

khushi singh
Bitter Gourd Pickle Bitter Gourd Pickle

#goldenapron3 clue used pickle

RUCHIKA
Deep fried Moong Dal ki Puri Deep fried Moong Dal ki Puri

#deepfried#indvswi

Minakshi maheshwari
Postu alu with spring onion Postu alu with spring onion

My dad's recipe I tried#goldenapron#CookClick

Vidyutaa Kashyap
Dahi aloo Dahi aloo

Let's make something rich in nutrition but in a simple way without onion. #mommasrecipes #veggies #sandwiched #madethis

Passi Vikshali
Chatpate Aloo Chatpate Aloo

priyanka
Aloo Dum Without Onion and Garlic Aloo Dum Without Onion and Garlic

My grandmother only eats dishes without onion and garlic. So, whenever she visits, we prepare a simple, pure meal. She taught me how to make this Aloo Dum, and it's one of her favorites.

Rekha Pandey

Translated from Cookpad India

More Recipes