Palak pakora with green chutney

Name: Palak pakora with green chutney
Total time: 1200 s
Yield: 6/7person
Cuisine: Pakistani
Ingredients: 250 grm Besan (chan lein); ek chutki Meetha soda; 3 tbsp chwal k atta /maida; ek gaddi Palak achi tarh sa wash kar k cut kar lein roughly chop; 1 table spoon Anar Dana; Namak according to taste; 1 spoon Red chilli powder ya chili flakes; sarsoon ka oil fry krne k liye (or any oil); dhania; podina; hari mirch; lehsan; tamatar; zeera; namak; anar dana

Umme Ali @cook_37565399

Palak pakora with green chutney

Umme Ali @cook_37565399

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Ingredients

15/20 mint

6/7person

250grm Besan (chan lein)
ek chutki Meetha soda
3 tbspchwal k atta /maida
ek gaddi Palak achi tarh sa wash kar k cut kar lein roughly chop
1 table spoonAnar Dana
Namak according to taste
1 spoonRed chilli powder ya chili flakes
sarsoon ka oil fry krne k liye (or any oil)
for green chutney:
dhania
podina
hari mirch
lehsan
tamatar
zeera
namak
anar dana

Cooking Instructions

15/20 mint

1

Ek bowl mein besan 3tbs chwql k ataa Dalyn us mein palak chop ki hui namak mirch, meetha soda anar Dana sub Kuch add kar ke thori der rakh dain palak apna pani chory gi tu ye thora sa liquidy hojaye gaa agar zarurat lgy tu aur pani add kar ke mix kar ke garma garam oil mein fry kryn. duaoo mein yadd rakhen.
2

Green chutney
Dhania podina hari mirch lehsan aur ek tamater boil kar k skin peel kar lyn zeera namak 1 spoon anar dana Thorey se pani k sath grind kar lein and ready tu eat.
3

Mene thora dahi k sath bhi raita bana ke serve kiya aur new 7up k sath enjoy kiya.