#cheffeb#week1My Mom’s recipe for North Indian style mixed vegetable recipe is a family favorite, and I’m certain you’ll love it too! Use just one pot and any vegetables you might have on hand to make this delicious mix veg recipe. It tastes delicious with roti, paratha or poori.

Salmon is really quick, good and most nice protein if you cook with TLC.. super quick recipe just grill and put mix salad veggies as a side dish..

Busy? No time? Takes less time than running out for fast food, and can be way healthier. Use what you have on hand, get rid of those last veggies hanging out in your fridge. Add more heat if you desire, this one is not spicy really.

#Win#Week6This mixed Veg Paneer Subzi is one of my favourite and healthy recipe. I prepared this dry Subzi in a simple way , using cauliflower, green peas and homemade fried paneer. Home available masalas are used to make this delicious recipe.

You may have tried sweet vermicelli before, but when you make a savory breakfast with the same vermicelli, it tastes even better. You can easily make this in your kitchen in very little time! It's a quick and delicious breakfast option!

-I was able to make a delicious Sabji that goes with curry using the vegetables that I had in my fridge.-I thought I could use a moderate amount of everyday oil and spices that are used in Indian cooking and easy on the stomach and large intestines. However, the more popular version is to use a smaller amount of spices since it's better for your health.-It's good even without Paneer-If you want to shorten the cooking time, then I recommend when cooking the carrot portion of the recipe, you can prep it by boiling it in a separate pot.-Rather than relying on the same vegetables, try making it with different ones. That is the purpose of this versatile recipe! Recipe by Plabar

During the winter season, a variety of vegetables are available. Veg Kolhapuri is a popular dish from Maharashtra, but it's also loved in North India. This dish is made by combining vegetables like cauliflower, peas, carrots, and green beans. It has a spicy and tangy flavor. Let's make Veg Kolhapuri!

#Goldenapron#post 13Great idea for kids, who are not eating veggies 🙂

#nonindian - This is a signature dish of Morocco which is prepared in a special pan called the Tagine. Hence the name "Vegetable Tagine". It is very easy to cook. Healthy and nutritious, it is also hassle free, as you just need to arrange all the veggies in the tagine, drizzle some spices mixed with olive oil and cook, covered, on a low flame. It is that simple. No stirring required. So it is very good for the elderly and during pregnancy as it is slow cooked in steam. The veggies are cooked in steam and it can be relished with some plain steamed rice or paratha/ naan/chapatti for the Indian palate. But traditionally it is relished with some couscous. You can go ahead and add any veggies available and you will have a sumptuous and a delicious treat in front of you. So if you are able to get a Tagine, go ahead and give it a try.

If your kids do not like some special vegetables but those are very much important to be in diet.lets make mix veg to make most nutritious for kids and all

So if your family totally refutes the idea of eating karelas make them these and they’ll wish you cook karele more often. Simple steps

#vegetarian On World Vegetarian Day, we celebrate all of the good things that are associated with being a vegetarian. It is a good day to show people that you can still enjoy eating food by going meat-free! It is not boring, and there are some amazing recipes out there.Even if you are not a vegetarian yourself, you can celebrate World Vegetarian Day. Here I 'm presenting the tasty mix veg stir fry.A vegetarian diet can help lower cholesterol, and blood pressure, aiding in the prevention of heart disease. Additionally, vegetarian food is fibre-rich which helps regulate bowel movements, prevent constipation and reduce the risk of colon cancer.