Nawabi Paneer Korma in white Gravy
#WGS
#gravy
#cookpadindia
Nawabi Paneer", also known as Shahi Paneer Sabzi is a non-spicy lip smacking Hyderabadi/Mughlai dish where soft cubes of paneer are cooked in a richly flavored gravy of cashews, almonds, poppy seeds, dry spices, onions, milk and curd. comes Nawabi Paneer is a dish that was prepared for Indian royalty during the Mughal Empire. And now it is served in restaurants in every corner of the country.
Open in Cookpad AppCooking Instructions
- 1
Deep fry the paneer in ghee. Add pepper and salt to the curd and marinate the paneer. Let it rest for 10 minutes.
- 2
Heat 1 tbsp of ghee in a pan and add whole spices and later onions. Now cut garlic, ginger, green chillies and saute them well. Now add cashews, almonds and poppy seeds and add a cup of water. Once everything is cooked, take it out and allow it to cool down. Then Make it a fine paste in a mixer grinder. White gravy is ready.
- 3
Now heat 2 tbspoons of ghee in a clay pan, add the prepared white gravy. Add pepper powder and salt to it. When the ghee release, add the curd marinated paneer.
- 4
Then add cream and milk. Now after 2 minutes add kevada water, add green chillies slits and javintri powder and mix well.
- 5
Now keep a tawa under the pan, cover it on low flame and let it simmer for 10 minutes. Avadh's special Nawabi Paneer Korma is ready. Add saffron and coriander while serving.
- 6
Reactions
Written by
Similar Recipes
-
Mangshor Korma (Bengali Mutton Curry) Mangshor Korma (Bengali Mutton Curry)
#reststyle - This is a traditional Bengali style Mutton Korma / curry, where I have used large chunks of potatoes, as it is well known, Bengalis love them in each and every dish. And to think of preparing a mutton curry without it, is not easily digestible. Mangsho /Mutton is a very popular sunday menu in almost all Bengali bones and is equally relished in all Bengali restaurants too. Here in this particular version of mine, I added some roasted fresh coconut and fried onion along with the usual ingredients to make the dish more rich and aromat. It is relished either with plain steamed rice, poori or chapati. There is no ham in trying it out with jeera rice, khushka, naan, tandoori roti or any Indian bread. There are obviously many versions to this dish, where yoghurt or poppy seeds are also added according to individual preference.
-
Chicken Korma(Korma Curry) Chicken Korma(Korma Curry)
#curryChicken korma is one of the amazing recipes just because of the rich One of the most demanding recipes over any holiday just with five ingredients .
-
Quick Korma Curry Quick Korma Curry
As a uni student, you learn to make use of leftover food and store cupboard/freezer essentials. This Quick Korma Curry is a proud lovechild of nil money and insatiable hunger. Bon appetite :)
-
Easy Korma Curry Easy Korma Curry
This recipe is pretty easy but very tasty. I added shredded chicken at the last minute but not required. This dish is typically served with rice or naan. Please enjoy.
-
Chicken Korma Curry Heidi Style Chicken Korma Curry Heidi Style
This is just too darn good. One of the main things my ex husband misses.It may seem strange not to cook it in coconut milk, but I find the evaporated milk gives it a better flavour, where coconut can take the edge of the beautiful taste of the korma
-
Shahi Malai Paneer Korma In White Gravy Shahi Malai Paneer Korma In White Gravy
#WGS#CookpadIndia Shahi Malai Paneer Korma is the restaurant style recipe that we will make today. I am super excited to share this particular recipe because I love the white gravy texture. Yes, this malai paneer korma is in white gravy.
-
Mughlai Paneer Korma In White Gravy Mughlai Paneer Korma In White Gravy
#GoldenApron23#Week9#post1#WhitegravyMughlai Paneer korma is a royal paneer recipe, in which soft paneer pieces are slowly cooked in rich, creamy, aromatic and flavorful white gravy.
-
Vegetable Paneer korma in white gravy Vegetable Paneer korma in white gravy
#goldenapron23#week9#whitegravy#paneer#vegetable
-
Vegetable Korma Vegetable Korma
Hotel-style mixed vegetable korma is a delicious recipe that uses a variety of vegetables. It includes poppy seeds, cashews, and coconut paste, which enhance its flavor. This is a South Indian dish.
Translated from Cookpad India -
Navratan Korma Navratan Korma
Paneer is a special dish in any hotel or restaurant. Navratan Korma, as the name suggests, is a delicious, delicate curry made from nine special ingredients. This royal curry typically includes vegetables, paneer, cashews, raisins, and makhana. There are many ways to make this dish, but I prefer to make it with khoya. So, make this royal dish at home.
Translated from Cookpad India -
Paneer Hara Korma Paneer Hara Korma
#mysterybox2#week2#paneerKorma is generally onion-tomato-coconut based gravy dish. Here is my take on a green based gravy. It's a very simple recipe but very flavorful.
-
Shahi paneer masala curry Shahi paneer masala curry
#reststyle.#post 2.Shahi paneer made with a different twist.taste delicious this recipe goes well specially in festive occasion.the coconut made the taste more favourable.
More Recipes
Comments (8)