Cooking Instructions
- 1
Cut salmon in half and pat dry
- 2
Prepare stuffing mix well and season with Cajun seasoning
- 3
Season salmon on both sides with salt and blackened seasoning
- 4
Insert mix into salmon and fold over
- 5
Prepare pan with drizzle of oil; Medium. Heat.
- 6
Preheat oven 350 degrees
- 7
Laying salmon in pan and sear Both sides.
- 8
Place in oven for 10-15 minutes
- 9
Voila'
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Comments
Both times Very nice !!!