Sweet Salmon

I love baked salmon, but I'm a grill master these days. It's not my exact recipe, but this is good enough to share.
Sweet Salmon
I love baked salmon, but I'm a grill master these days. It's not my exact recipe, but this is good enough to share.
Steps
- 1
Season salmon evenly with salt and pepper on both sides
- 2
Squeeze lemon juice over salmon
- 3
Cook salmon, skin down, over indirect heat 300° for approximately 30mins
- 4
Brush with bbq sauce. (I make my own sauce, but I cannot share that recipe with you)
- 5
If skin sticks to grill, it's ok. I take the skin off before serving anyway. ENJOY!
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