Cooking Instructions
- 1
preheat oven to 325°F
- 2
Heat dutch oven on top of stove over medium high heat
- 3
Sear all sides of meat in oil
- 4
remove meat from pan
- 5
arrange onion and garlic in bottom of pan and sprinkle with salt and pepper
- 6
return meat to pan and cover
- 7
Cook in oven for 30 minutes at 325
- 8
reduce heat to 300 and cook for 1 and a half hours
- 9
remove roast and let rest for 10 to 15 minutes
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https://cookpad.wasmer.app/us/recipes/330458
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