Cooking Instructions
- 1
In large bowl beat eggs.
- 2
Gradually beat in sugar. Then stir in pumpkin. Then add dry ingredients.
- 3
Spread mixture on greased wax papered 15x10 pan.
- 4
Bake at 375* for 15 minutes, or until spongy.
- 5
On sprinkled powdered sugared towel place baked roll.
- 6
Apply lightly sprinkled powdered sugar on top of roll AFTER removing wax paper. Roll towel and cake together, then allow to cool completely
- 7
While cooling mix filling together
- 8
Once roll is completely cool unroll from towel, and apply filling. Then reroll. Apply small amount of sprinkled powdered sugar for show.
- 9
Cut, serve, and enjoy!
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