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Ingredients

10 mins
36 servings
  1. 1 cupButter
  2. 1/2 cupSugar
  3. 2Eggs
  4. 2 tspVanilla Extract
  5. 1 dashSalt
  6. 1 tspBaking Soda
  7. 1 tspBaking Powder
  8. 2 3/4 cupFlour
  9. 1 bunchChocolate chunks
  10. 1 1/2 cupGolden Graham's
  11. 1 bunchMini marshmallows
  12. 2as needed Hershey's Bars
  13. 1 1/2 cupBrown Sugar

Cooking Instructions

10 mins
  1. 1

    Cream together butter and both sugars on medium speed for 3 minutes.

  2. 2

    Pre heat oven to 350

  3. 3

    Add eggs and vanilla and continue to mix an additional 2 minutes.

  4. 4

    Add salt, baking soda, baking powder, and flour and mix until just blended.

  5. 5

    Fold in chocolate chunks, marshmallows, and Golden Graham's.

  6. 6

    Drop by rounded spoonfuls onto baking sheet lines with parchment paper.

  7. 7

    Bake for 14 minutes or until golden brown.

  8. 8

    If desired add Hershey bar pieces and additional marshmallows for garnish immediately after removing cookies from oven. (If you mix the candy bat pieces in before baking they melt)

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Khadijah Bruce
Khadijah Bruce @cook_3148185
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