Veg pulao

Heat a pressore cooker. Add the ghee and whole spices, fry until fragrant about 20 seconds.

Add the onion, ginger and garlic saute until the onion turns pinck and soft, about 2 minutes.

Add the veggies and give it a good mix. Saute for 2 minutes.

Add the rice, water and mix well. Cover the cooker and wait and set the heat to medium low. let the veg pulao cook for 2 whistle.

Let the steam escape completely by leaving the pressure cooker along the open. add the chopped coriander levels serve hot.