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Ingredients

  1. 5boiled potatoes mashed
  2. 3bread crumbs
  3. Whole jeera little
  4. to tasteSalt
  5. Pinchgaram masala
  6. Fresh corainder leaves finely chopped
  7. 3Green chilles finely chopped

Cooking Instructions

  1. 1

    In a bowl

  2. 2

    Add all ingredients

  3. 3

    Mix

  4. 4

    Knead the dough

  5. 5

    With greased hands make tikkis

  6. 6

    Shallow fry till crispy on both sides

  7. 7

    Seve with mint Chutney

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Neeta Badlani
Neeta Badlani @cook_9180288
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