In Bihar, there's a saying: "Holi wa pua kha," meaning malpua is the main dish for Holi. These days, we often buy a variety of sweets and snacks from the market for festivals, but celebrations feel incomplete without traditional dishes. That's why I always make malpua for Holi, and both my family and guests enjoy it. I hope you try my recipe and share malpua with your loved ones.

#Bandhan - Shahi Malpuas are delicious sweet Pancakes, very popular in West Bengal and other Northern regions. There are many versions to this recipe where the ingredients differ from one region to the other. This is my family recipe that I am sharing. In this recipe, I shallow fried them for a healthier option. They are then dipped in sugar syrup and topped with chopped nuts on a bed of rabdi (thickened milk). The rabdi can also be drizzled over it while serving.

This Malpua is made of fresh cottage cheese and is studded with cashewnuts, raisins and Aam Shotto or Aam papad. It is deep fried and then soaked in a cardamom scented caramely syrup.Serve these to your guests this festive season, especially during Navratri.See more on my blog here: http://www.allthatsdelicious.com/chhanar-malpua-aamshotto-diye-sweet-cottage-cheese-recipe

Malpuas are rich, soft deep fried pancakes which are soaked in saffron flavoured syrup and eaten warm topped with rabdi or just chopped almonds and pistachios.

#DCA#post_no_2#dish_name_Orange_ MalpuaMalpua is a very exotic dessert that is basically a pancake kind of dessert recipe that is fried in ghee then dunked in sugar syrup, the making of this pancakes vary from state to state, here I give a twist with a orange juice ..

Malpua

Malpua and Kheer is delicious food in rainy days. My whole family love this yummy dessert....

#gharkakhana

#MonsoonSpecialA very tasty and delicious traditional sweet made with falahari flour

#5ing

#HFF moonsoonspecial

#5ing