Vanilla cake Fluffy
Catherine Njoki @cook_12310061
Cooking Instructions
- 1
Cream sugar with margarine until sugar is incorporated
- 2
Add egg yellow in the sugar mixture,vanilla essence and mix.Sieve your flour n baking and mix well.Add water bit by bit if the mixture is thick
- 3
In a separate bowl beat the egg white until they double in size.
- 4
Gently Fold in your flour n sugar mixture in the eggwhite at this point do not overmix and pour the batter in a baking pan.
- 5
Bake in your preheated oven for 1hr or until a skewer inserted comes out dry.
- 6
For decoration: let your cake cool completely in a wire rack.
- 7
Beat your whipping cream until it becomes thick and double is size and decorate to your liking.
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