Weenee's Palm oil Noodles stir fry

#100noodlesrecipecontest
Being someone who is adventurous with food and recipes, I tried preparing noodles with palm oil for a change and it was beautiful and yummy too👌💪😎🍝
Weenee's Palm oil Noodles stir fry
#100noodlesrecipecontest
Being someone who is adventurous with food and recipes, I tried preparing noodles with palm oil for a change and it was beautiful and yummy too👌💪😎🍝
Cooking Instructions
- 1
Steam noodles in a cup of boiling water for 2minutes, strain, and set aside
- 2
Chop up the onion, Pepper and carrots and also chop up the boiled egg
- 3
Peel and slice your plantain thinly in long strips, add a pinch of salt and fry, then remove from the oil when done and set aside
- 4
Place your saucepan over medium heat, add in the palm oil to heat up (don't bleach)
- 5
Add in the chopped onion and stir fry, then add in the remaining chopped ingredients. Stir fry for about 30 seconds
- 6
Add in the noodles then the ginger/garlic powder and the noodles seasoning. Top up with 2 tablespoons of warm water and stir thoroughly to evenly mix(be careful not to mash it)
- 7
Allow simmer for another 30secs and remove from cooking heat.
- 8
Fold the fried plantain into 2 & string onto a kebab stick for serving
- 9
Serve noodles warm with the plantain kebab (recipe takes approximately 10minutes to prepare)
- 10
Enjoy 👌😎🍝
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