Cooking Instructions
- 1
Boil minced meat until soft
- 2
Mix flour,salt and water to make a dough
- 3
Make balls shape
- 4
Spread the balls
- 5
Spread oil and put together
- 6
Roll
- 7
Mix minced meat with onions,garlic and garama masala,secret ingredients,coriander
- 8
Pre heat the pan then put the dough for about 3mins then turn
- 9
Fold and put your mincemeat
- 10
Fry ur samosas
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