Cut the meat into piece and boil it to cook. Add onions so that they cook togather

When well cooked, add oil to fry the meat n onions till golden brown,add garlic n continue to fry on low heat

Add tomatoes, and allow them to cook well then add royco, pilau masala. Then put 6glasses of water n bring the to boil

When the water has boiled, wash the rice and add to the mixture and allow it to cook for atleast 30mins. Stir to ensure proper mixing n cooking.

Served with fried cabbage