
Chicken curry sauce

Chinyere Jackson @cook_14036155
Cooking Instructions
- 1
Cut your chicken into small chunks, spice with salt and Maggi set aside.
- 2
Put your skillet on high heat, add oil, then fry chicken until all side is brown.
- 3
Then add left over ingredients to the chicken allow to cook until the potatoes dissolves and your sauce thickens
- 4
If it's too thick add water to loosen it a little.
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