Edit recipe
See report
Share
Share

Ingredients

  1. 2 cupsrice
  2. 1large carrot
  3. 1large onion
  4. 1medium red pepper
  5. Green beans
  6. 1 tspblack pepper
  7. 2 tbsoil
  8. 2 tbsbasil leaves
  9. 2 tbsoil
  10. 1 tspcurry powder

Cooking Instructions

  1. 1

    First cook the rice let, let it cool down a little bit. Meanwhile do the preparations chop all veggies Heat the oil in a pan work on medium heat.Once hot cook ti'll they become translucent and add the carrot,salt to taste

  2. 2

    Add steamed rice salt and pepper and basil....it's ready

Edit recipe
See report
Share
Cook Today
mbali
mbali @cook_9153973
on
am south African i love cooking and learning new things

Comments

Similar Recipes