Chocolate Swiss roll on pan

Name: Chocolate Swiss roll on pan
Total time: 600 s
Yield: 4 servings
Cuisine: Indian
Ingredients: For batter-; 1/2 cup milk; 1/4 cup oil; 1 tsp vinegar; 1 tsp vanilla extract; 3/4 cup fine flour (maida); 1/4 cup Cocoa Powder; 1/2 cup powdered sugar; 1/2 tsp baking powder; 1/4 tsp baking soda; 1/4 tsp salt; 2 tbsp milk; For frosting :; 1 cup whipping cream; 2 tbsp icing sugar; 50 grams chocolate; as required Oil for greasing pan; as required Powdered sugar for dusting; 1 tbsp chopped almonds

Rosy Sethi @cook_12782436

#Rainbowweek2

Chocolate Swiss roll on pan

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Rosy Sethi @cook_12782436

Ingredients

10 minutes

4 servings

Forbatter-
1/2 cupmilk
1/4 cupoil
1 tspvinegar
1 tspvanilla extract
3/4 cupfine flour (maida)
1/4 cupCocoa Powder
1/2 cuppowdered sugar
1/2 tspbaking powder
1/4 tspbaking soda
1/4 tspsalt
2 tbspmilk
For frosting :
1 cupwhipping cream
2 tbspicing sugar
50 gramschocolate
as requiredOil for greasing pan
as requiredPowdered sugar for dusting
1 tbspchopped almonds

Cooking Instructions

10 minutes

1

In a large bowl add milk, oil, vinegar and vanilla extract and mix well.
2

Whisk well until everything is well combined.
3

Now place a sieve and add flour, powdered sugar, baking powder, cocoa powder, baking soda and salt.
4

Sieve well and make sure no lumps should be there.
5

Mix gently using cut and fold method until batter is well combined.
6

Add milk if required.
7

Grease the pan, pour 2 ladleful over the pan and spread evenly.
8

Place on the gas on low flame for 8 minutes and cover with lid.
9

Now check with the toothpick if it comes out clean then cake is ready.
10

Now transfer the cake on the foil or butter paper carefully and dust powdered sugar on it.
11

Roll gently when the cake is warm, rest for 30 minutes.
12

In the meanwhile melt the chocolate and beat the whipping cream on low speed until thickens add sugar and melted chocolate and mix well.
13

Open the rolled cake gently, spread the whipped cream evenly cover with plastic sheet and keep it in the fridge for 30 minutes
14

Take out from the fridge spread some chocolate sauce on it and spread chopped almonds on it.
15

Now cut the pieces carefully and enjoy.

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Rosy Sethi @cook_12782436

on March 20, 2020 13:34

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