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Ingredients

30 minutes
4 people
  1. 50 gmtoor dal
  2. 5tomato
  3. 20methi dana
  4. as per tasteSalt
  5. 1/2 teaspoonturmeric powder
  6. 2green chilli
  7. 7curry I leaves
  8. 1 teaspooncummin seeds
  9. as requiredCoriander leaves for garnishing
  10. 2 tablespoonoil

Cooking Instructions

30 minutes
  1. 1

    Firstly wash toor dal and pour in pressure cooker,cook it till 2 whistle

  2. 2

    Now blend toor dal,

  3. 3

    In a tadka pan add 2 tablespoon oil then add cummin seeds,kadi leaves green chilli and methi in oil

  4. 4

    Pour this in dal

  5. 5

    Toor dal is ready to serve,garnish with coriander leaves,it gives amazing taste.

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vidhi vazirani
vidhi vazirani @cook_18490567
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