Dates & dry fruits bars

#walnuttwist
A super healthy n tasty dish. You can have it for the whole year but in winter, it's energy-boosting. Full of the goodness of dry fruits.
Cooking Instructions
- 1
Chop all the dry fruits n dates except raisins.
- 2
Roast each dry fruit separately on low to medium flame. Until lightly golden n the raw smell goes away.
- 3
Roast raisins n figs for a minute or until they turn slightly soft. Dry roast puffed rice too. Keep dry fruits, dates n puffed rice together.
- 4
Add jaggery to the pan n let it melt without adding water. Let it completely melt n ger caramelized for a minute.
- 5
Now, add dry fruits, puffed rice n dates in a pan n mix everything well until the melted jaggery completely coats the dry fruits.
- 6
Grease any dish with ghee in which you want to set the mixture. Press a little with a spatula or hands. Let the mixture cool down at room temperature.
- 7
Cut the mixture in bars n enjoy the healthy n full of dry fruits dish.
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