Grape-Nut Cookies
New Englanders love Grape-Nut cereal for a variety of uses— hot cereal on a cold winter morning, coating for chicken, an ingredient for ice cream, and most famously Grape-Nut pudding.
Grape-Nut Cookies
New Englanders love Grape-Nut cereal for a variety of uses— hot cereal on a cold winter morning, coating for chicken, an ingredient for ice cream, and most famously Grape-Nut pudding.
Cooking Instructions
- 1
Cream together butter, sugar, syrup, vanilla, and spices
- 2
Add eggs
- 3
Add soda and salt
- 4
Blend thoroughly
- 5
Fold in flour and cereal
- 6
Preheat oven 350
- 7
Scoop cookies by Tablespoon onto parchment lined baking sheets
- 8
Cookies will spread a little so give them room
- 9
Bake 10-14 minutes or until edges are golden and middle of each cookie is set
- 10
Cool on pan for a few minutes before transferring them to a wire cooling rack to cool completely
- 11
Add raisins, dried cranberries, or chopped mixed dried fruit, white chocolate or chocolate chips to this versatile cookie. Enjoy!
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