Mini laddu
#laddoo mini version of traditional gond laddoo
Cooking Instructions
- 1
Heat ghee in a wok and fry gond in it
- 2
Take out in a plate
- 3
Roast wheat flour in ghee on medium flame until it leaves a nice aroma
- 4
Add other ingredients and mix well
- 5
Switch off the flame and let it cool
- 6
Make mini laddu with the help of hand when the mixture is slightly warm.
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