Tofu Pepper Sauté

A simple Chinese style sauté with tofu and veggies!
このレシピの生い立ち
Tofu is one healthy source of protein for us. Adding veggies with Asian sauces made it come out well :-)
Tofu Pepper Sauté
A simple Chinese style sauté with tofu and veggies!
このレシピの生い立ち
Tofu is one healthy source of protein for us. Adding veggies with Asian sauces made it come out well :-)
作り方
- 1
Gather all the ingredients.
- 2
Combine all the sauce ingredients in a small bowl. Set aside
- 3
Place tofu and potato starch into a small zip-top bag.
- 4
Seal it. Shake it well to coat the tofu with potato starch
- 5
Oil in a large skillet over medium heat. Place tofu.
- 6
Cook all sides of the tofu until lightly golden and crispy.
- 7
Remove from the skillet and set aside.
- 8
Over medium heat, add garlic and cook until fragrant.
- 9
Add peppers/ onions. Cook until the onions get wilted.
- 10
Add cooked tofu and the sauce mix, and toss to combine.
- 11
Cook until the sauce thickens and evenly coats everything.
- 12
Turn off the heat. Add oil/sesame seeds and toss once more.
- 13
Serve.
コツ・ポイント
Lightly coat the tofu with potato starch to make the sauce thicken while cooking.
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