Easy Japchae
Japchae is a popular Korean dish made with dried sweet potato noodles called dangmyeon, vegetables, and meat (traditionally marinated beef in a savory sauce) stir-fried in a savory-sweet sauce. Everything is cooked in one bowl, and use a microwave to prepare this as a weeknight dish :-)
Easy Japchae
Japchae is a popular Korean dish made with dried sweet potato noodles called dangmyeon, vegetables, and meat (traditionally marinated beef in a savory sauce) stir-fried in a savory-sweet sauce. Everything is cooked in one bowl, and use a microwave to prepare this as a weeknight dish :-)
アプリでひらく作り方
- 1
Place the bundle of noodles in a bowl.
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- 2
Add warm water and soak 10-15 mins or until soft and pliable
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- 3
Drain the water out, cut them into good bite sized lengths.
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- 4
Whisk all the sauce ingredients in a microwave safe bowl.
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- 5
Place the noodles over the dressing.
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- 6
Place the carrots over the noodles.
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- 7
Place the bean sprouts over them.
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- 8
Loosely cover with plastic wrap over the bowl.
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- 9
Cook in a microwave 600w, 5 minutes.
- 10
Take out from the microwave, unwrap the plastic wrap.
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- 11
Toss well to evenly combine the dressing, then add spinach.
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- 12
Loosely cover with plastic wrap, and cook for 600W, 3 mins.
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- 13
Unwrap, and toss well to combine.
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- 14
Add sesame seeds and toss once more.
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- 15
Serve.
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コツ・ポイント
Use pantry friendly bean thread noodles over dangmyeon.
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