SPONGE CAKE (MKATE WA MAYAI)
Wahida Lavingia @cook_19232667
Cooking Instructions
- 1
In a mixer, add everything except the flour.
Mix until the batter is light and fluffy, and the mixture has tripled in size. - 2
Now sieve the flour and add in the batter in two part, using a folding method to mix in the flour.
- 3
Place in a greased pan and bake at 350 degrees for about 15 to 25 minutes or until toothpick comes out clean.
- 4
Remove from the oven and let it cool before removing from the pan.
Enjoy - 5
Optional, you can add raisins on top.
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