Tomato and cucumber salsa

A simple, refreshing salad.

Would go great with cheeses or as antipasto. B-)

A taste of summer! Cucumber Salsa with a nice bite!

This recipe is great for hot days and always a hit at bbqs......good way to use fresh veggies from the garden and very simple to throw together ahead of time :-)

Anytime I BBQ in the summer I throw this quick and easy salad together. It's simple and delicious. Sometimes, I'll add greens like pea shoots or other micro greens with it.

This is a recipe that uses up a lot of cucumbers. I wanted to make a western style salad that went well with pasta, so I combined some ingredients I usually have on hand.The sautéed bacon and olive oil becomes the dressing. It goes best with the cucumber if you think it's a bit too salty. The cucumber loses its raw flavor, and it becomes a very tasty salad. Great as a drinking appetizer! For 2 servings. Recipe by Gissele

Delicious

A light "chunky" side dish to compliment most grilled BBQ meals or serve with Italian dishes. The fresh basil gives it a nice flavor. Add a “hint of mint” (instead of basil) and black olives for a slight, cool refreshing taste, especially with Mediterranean dishes of lamb, grilled chorizo and/or seafood.

Easy to make and refreshing starter!

This came to me when I was nibbling on a cucumber after taking a bath, because I didn't have any dessert on hand.Just chill it very well in the refrigerator!!Slice the cucumbers very thinly.Use whatever ponzu sauce you like, but I recommend one that has yuzu in it. It's really good.If you are using regular ponzu sauce, you may want to add a little sugar. For 2 servings. Recipe by Ponzu shokunin nao

A Light Salad For The Holidays

:nod it is simple and tasty and a good snack too

So very good hot or cold

I'm addicted to this stuff!!

A light, flavor filled summer taste that accompanies grilled chicken, grilled turkey and fish really well.

Great for a summer barbecue to add a fresh Cucumber salad!

Really juicy tastfull salad.

Easy to make and very delicious :-)

Very good and healthy. A great side to any meal.

Comes in handy when you have kids that always want food. This recipe is fast and easy.

I created my own recipe for namul while cutting cucumbers and tomatoes. The usual namul ingredients like spinach and bean sprouts are blanched, but I didn't cook the cucumber and tomato since I wanted to enjoy them raw. Recipe by Pukuttopukumaru

Recipe from:https://Cookpad.com/es/perfil/19499380?invite_token=95DUPVMFQxZJAbZktgQsKdTd6shared_at=1598343090

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#vegan #plantbased great to top on potatoes pasta beans basically every thing!