Cooking Instructions
- 1
Mix margarine and sugar till light and fluffy
- 2
Add in eggs one by one then add the essence
- 3
Add in flour alternating with milk to make batter then put in a tin and bake till a skewer comes out clean
- 4
Put it on a wire rack to cool after getting it out of the oven.
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I love cooking and like trying new recipes each new day hence making cooking my everyday fun
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Comments (2)
No soda bi carb?