Special meat floss spaghetti

FAB's Kitchen @cook_17369324
#ramadansadaka
It's so yummy I used premade meat floss
Cooking Instructions
- 1
Perboil your spaghetti and strain. Place a pot on your stove add some oil, onion,curry and thyme. Fry on medium heat for 30secs to a minute
- 2
Add in your pepper and onion mix and fry for 3 mins
- 3
Add water, seasoning,salt and allow to boil
- 4
Put in the spaghetti and allow to cook for about 5 mins until the water is almost dried
- 5
Then add your chopped scallions,mint leaves and meat floss.cover and steam on low heat for 3 mins
- 6
Serve and enjoy with chilled zobo drink or any other juice of your choice
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