Mochi French Toast

Mochi transforms into a Western-style French toast! Enjoy a fluffy result without needing to soak in the egg mixture.The origin of this recipeA creative way to use leftover mochi from New Year's celebrations, or rather, it was my daughter's request, haha.

I used to buy ready-made orange toast, but I don't see it on sale anymore so I tried making it myself.If you prefer the toast to be soft, add 1 to 2 tablespoons of milk to the orange juice that you soak the bread in. If you like the toast to be crispy, don't add milk to the orange juice and use a baguette instead of sliced bread. Recipe by Kajesan

I got the idea for this recipe while munching on chocolate-coated orange peels.This burns easily because of the cocoa, so be careful. Other than that, just make it like regular french toast. Recipe by Mawaru7

It's really good if you use bread that has gone a little stale. Kids will gobble this up if you make it for their breakfast.Keep an eye on the toast at all times so as not to let it burn. At medium heat, cook the french toast while flipping frequently. Recipe by Nacchi sencho

I used coconut milk to soak the bread for French toast and it was delicious. I topped it with finely grated coconut and sugar like a Filipino style dessert.I think the flavor of the coconut milk is enhanced if you use skimmed milk. I used finely grated coconut + sugar as topping, but you can also use maple syrup, honey, jam or whatever you like. Recipe by Hoink

I LOVE FRENCH TOAST

I came up with this recipe by completely infusing the bread with the egg mixture, then slowly frying it until it's entirely cooked through.4-slice bread (3-cm thick slices) give a fluffy and delicious finish. They burn easily, so fry over low heat. Be sure to cover the pan with a lid. The time it takes to cook will vary depending on the thickness of the bread. I used thick sliced (3 cm) bread. Recipe by FarmersK

#5ing #lessingrdientsClassic French Toast is very easy and healthy recipe. Let's check out the recipe.

my mom used to renew the almost expired bread into hot and fresh french toast.

When I was a kid my mom always got up early and made a fresh & tasty breakfast and lunch box for the family.French toast was one of my favorites, which still reminds me of my school days.With some easy preparation in advance, you can have tasty & fluffy french toast. It would be a nice menu to start your day!#heirloom

My dad likes this instead of good old blue and and jam, so my mom and big sister always make this when it’s their turn to make breakfast.

Warm, crispy toast with a cinnamon-sugar topping and some Quebec maple syrup. Whipped cream, fresh fruit, or fruit preserves are excellent additions to this sweet breakfast. Adjust the level of sugar to your liking. You can also make it savoury by omitting the sweet stuff and going with herbs! Try rosemary and paprika, and grease the pan with olive oil instead of butter. Italian seasoning works too.

The french toast at family restaurants are so good! The people who work there told me they use danish bread.I tried an easy version with butter rolls and it was a big success! The caramelized taste is so crispy and delicious!Finish frying the bread after creating the granulated sugar caramelized coating. Butter rolls are already kind of sweet, so the batter doesn't have any sugar. If you use a baguette or another kind of bread, please adjust the sweetness to taste. Recipe by SYNDY

Yummy French toast B-)

I've been making this dish for a long time. This french toast can be made in little time. I also recommend the recipe, "Fluffy and Delicious French Toast" here.-Make sure to soak the mixture into the toast by flipping them over. You can change the amount of sugar to your liking. If you are using a large frying pan, you can grill 2 pieces of-You can use 1/2 the amount of butter at a time. Recipe by Yuuyuu0221

I love this recipe ... its way nicer then your plain regular french toast .. enjoy !

I've been making French toast for a long time. One time I left some leftover bread in the egg liquid for a long time and the French toast I made with it was so fluffy and delicious that I have been making it this way ever since (when I have the time).1* Cut the bread into 3 cm slices.2* Flip the bread once halfway through cooking.3* After you flip the bread, cover the pan with the lid for even fluffier French toast.*If you want it moist and dense, increase the number of eggs (use 3 small eggs). Increase the milk to 180 ml. Add as much sugar as you like. Recipe by Yuuyuu0221

yum.

French toast with a little bit of spice!

I challenged my husband to come up with a French Toast variation that has an Asian touch.Great for breakfast or as a snack anytime. So quick and easy - even your kids can make this!

This is the original mochi ice cream toast. It's a toast with gooey cheese and chewy mochi ice cream. I look forward to your feedback!The story behind this recipeI wanted to discover a new way to enjoy mochi ice cream, so I created this recipe.

One day I was making French toast and then I stumbled upon the thought: hmm I wonder what some cocoa might do for this French toast. And then I tried it and it tasted delicious!

It’s typical in our families to make French toast spicy and savory. We love eating them with salads, yoghurt, olives, cheese and pretty much with everything. And I want to share them with you!

I wanted breakfast for dinner and I make really good french toast with sausage yum yum