Cooking Instructions
- 1
Boil in pressure cooker the beef for 30minutes as you chop ingredients
- 2
Drain water.
- 3
Place onions and cooking oil in a sufuria and stir
- 4
Add tomatoes and cover 2 minutes then stir
- 5
Add curry powder and corn flour
- 6
Stir and add salt and 1 cup water and cover 3minutes then serve while hot
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